Mary Beth’s Kitchen: Roast Beef with Gravy

This recipe for Roast Beef with Gravy is my family’s favorite in the winter. We make sandwiches from the leftovers the next day. The leftovers can also be shredded and added to vegetable soup for a richer flavor. This recipe and the leftovers will help keep you warm in the chilly winter weather.

May God bless!

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