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Today’s salad was made for hot summer days. Several home magazines have printed similar ones this summer, but I’m sure none was as good as Fresh Vegetable Marinate from Rachel Stucker of Providence Baptist Church in Pageland. The recipe... Continue Reading »
“I want you to give Nena this recipe,” my fellow church member and lunch guest Ray said of his wife, Nena, as they joined me for lunch one day recently. I promised I would, so now I am sharing... Continue Reading »
Being an honest and truthful person — both good characteristics for a Baptist — I will say about today’s recipe that you may want to add something. A few days ago, I was looking for a recipe from the... Continue Reading »
Today’s recipe is a good one that you and your family will enjoy. It tastes good, is easy to prepare, looks pretty on the table, and is healthy. I found the recipe in the cookbook published by Calvary Baptist... Continue Reading »
“I made that when I was a youngster,” my friend Marie said as we talked in the aisle of the supermarket where I had gone to buy ingredients for Joyce Tonroy’s Ugly Duckling Cake. The supermarket aisles are my... Continue Reading »
Just in time for Mother’s Day, Juanita Garrison, The Courier’s cheery cooking columnist, is sharing some of her favorite recipes in a new book, “Sunday Best” (Courier Publishing, $17.95). Garrison pored over more than a dozen years’ worth of... Continue Reading »
Today’s recipe is a good one for a cold, windy Sunday — and it makes a large dish, so you will need to call in the neighbors to help you eat it or you will have leftovers for a... Continue Reading »
The weather, having delayed its autumn and winter days until January, has denied us our days of bowls of hot, tasty, nourishing soup — but now our wintry winds are prevailing, and soup it shall be. There are many... Continue Reading »
Happy New Year! What a good thing this new year is! A time for starting over. A time to pledge to do those good things we forgot or delayed or were unable to do last year. A time to... Continue Reading »
It’s fruitcake time! Over the years, fruitcakes have been unfairly the subjects of jokes, probably because the comedians have not eaten this one by Frances Edwards. Fruitcakes are a Christmas holiday tradition that I hope will never go away... Continue Reading »
When was the last time you had guests for breakfast? I like doing that. The breakfast menu is not as demanding as those for lunch or dinner and is well-received because everybody is hungry. Another plus is that you... Continue Reading »
Well, I’m just mad about the whole thing. I don’t really mind being “of a certain age” because people are nice to me. I’m not even offended when I don’t understand what young people are talking about half the... Continue Reading »
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